We are thankful to be in our 9th year and we hope you will join us for all or part of the festival, October 17 - 20 this year! TerraVita has grown into a multi-day celebration that brings together top chefs, food artisans, sommeliers, baristas, brewers, educators, distillers, cookbook authors and industry luminaries from across the Southeast to celebrate culinary excellence and sustainability in food and drink. We will, no doubt, have annual favorites that will be back in 2018 and exciting new events that will offer unique experiences for TerraVita die-hards.
Savor delicious edibles from more than 60 outstanding chefs and food artisans from across the region.
Over four days, you can expect to taste from a selection of more than 100 wines, craft brews, coffees, ciders, juices, spirits and craft cocktails.
TerraVita has partnered with several community organizations over the years. This year, see what we have planned!